- This event has passed.
June 23, 2022 - June 24, 2022Free
Stirling University’s Institute of Aquaculture is hosting “#SeaFoodMattersUK”, a free in-person event taking place at the university on Thursday 23rd June – Friday 24th June.
The event is designed to bring together institutional seafood buyers including: schools, hospitals, and other institutions; community food groups; hospitality; convenience food outlets, retailers, food policy makers and food system researchers.
It is not an academic conference; there will be a wide range of presenters and participants, and organisers anticipate an interesting and lively exchange of ideas and information.
The event includes talks, panel discussions and practical demonstrations to bring together a wide spectrum of interested parties, in order to help understand where seafood in UK markets comes from, what’s new in the market, what to consider when buying seafood and the impact of those decisions on individual, national and planetary health.